Browsing by Author "De Camargo, A.C."
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- ItemOpinion on the Hurdles and Potential Health Benefits in Value-Added Use of Plant Food Processing By-Products as Sources of Phenolic Compounds(2018) De Camargo, A.C.; Schwember Neira, Andrés R.; Parada, R.; Garcia, S.; Marostica, M.R.; Franchin, M.; Regitano-d'Arce, M.A.B.; Shahidi, F.