Browsing by Author "Jimenez, P."
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- ItemInverse Associations between a Locally Validated Mediterranean Diet Index, Overweight/Obesity, and Metabolic Syndrome in Chilean Adults(2017) Echeverria, G.; McGee, E.; Urquiaga Reus, Inés; Jimenez, P.; D’Acuña, S.; Villarroel del Pino, Luis A.; Velasco Fuentes, Nicolas; Leighton, Federico; Rigotti Rivera, Attilio
- ItemMaqui, Calafate, and Blueberry fruits extracts treatments suppress the pathogenic interaction amongst human adipocytes and macrophages(2020) Ovalle-Marin, A.; Reyes-Farias, M.; Vasquez, K.; Parra-Ruiz, C.; Quitral, V.; Jimenez, P.; Garcia, L.; Ramirez, L. A.; Quezada, J.; Gonzalez-Muniesa, P.; Garcia-Diaz, D. F.BACKGROUND: Obesity occurs due to a positive energy imbalance, leading to the expansion of adipose tissue. This phenomenon triggers a chronic low-grade inflammatory state, which is associated with comorbidities development. It is, therefore, of great interest to investigate new counteracting nutritional strategies. In this regard, polyphenol-rich Chilean native fruits, Aristotelia chilensis (Maqui) and Berberis microphylla (Calafate), and also the non-Chilean Vaccinium corymbosum (Blueberry), have been associated with antioxidant and anti-inflammatory features.