Statistics for Effect of dimboa, a hydroxamic acid from cereals, on peroxisomal and mitochondrial enzymes from aphids: evidence for the presence of peroxisomes in aphids
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Effect of dimboa, a hydroxamic acid from cereals, on peroxisomal and mitochondrial enzymes from aphids: evidence for the presence of peroxisomes in aphids | 42 |
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May 2024 | 0 |
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Effect of dimboa, a hydroxamic acid from cereals, on peroxisomal and mitochondrial enzymes from aphids - evidence for the presence of peroxisomes in aphids.pdf | 18 |
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