Browsing by Author "Javier Parada"
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- ItemBioactive Polyphenols from Southern Chile Seaweed as Inhibitors of Enzymes for Starch Digestion(2020) Luz Verónica Pacheco; Javier Parada; Perez Correa, Jose Ricardo; María Salomé Mariotti-Celis; Fernanda Erpel; Angara Zambrano; Mauricio Palacios
- ItemChemical Properties of Vitis Vinifera Carménère Pomace Extracts Obtained by Hot Pressurized Liquid Extraction, and Their Inhibitory Effect on Type 2 Diabetes Mellitus Related Enzymes(2021) Nils Leander Huamán-Castilla; David Campos; Diego García-Ríos; Javier Parada; Maximiliano Martínez-Cifuentes; María Salomé Mariotti-Celis; Perez Correa, Jose Ricardo
- ItemCochayuyo (Durvillaea incurvata) Extracts: Their Impact on Starch Breakdown and Antioxidant Activity in Pasta during In Vitro Digestion(2023) Luz Verónica Pacheco; Javier Parada; Perez Correa, Jose Ricardo; María Salomé Mariotti-Celis; Mario Simirgiotis
- ItemPressurized Hot Liquid Extraction with 15% v/v Glycerol-Water as An Effective Environment-Friendly Process to Obtain Durvillaea incurvata and Lessonia spicata Phlorotannin Extracts with Antioxidant and Antihyperglycemic Potential(2021) Fernanda Erpel; María Salomé Mariotti-Celis; Javier Parada; Franco Pedreschi; Perez Correa, Jose Ricardo