Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment
dc.contributor.author | Stoltze, Fernanda Mediano | |
dc.contributor.author | Correa, Teresa | |
dc.contributor.author | Aguilar, Camila Luz Corvalan | |
dc.contributor.author | Taillie, Lindsey Smith | |
dc.contributor.author | Reyes, Marcela | |
dc.contributor.author | Carpentier, Francesca Renee Dillman | |
dc.date.accessioned | 2025-01-20T17:18:45Z | |
dc.date.available | 2025-01-20T17:18:45Z | |
dc.date.issued | 2023 | |
dc.description.abstract | Objective: Sugar-sweetened beverages (SSB) are heavily advertised globally, and SSB consumption is linked to increased health risk. To reduce unhealthy food marketing, Chile implemented a regulation for products classified as high in energies, sugar, saturated fat or sodium, starting with a 2016 ban on child-targeted advertising of these products and adding a 06.00-22.00 daytime advertising ban in 2019. This study assesses changes in television advertising prevalence of ready-to-drink beverages, including and beyond SSB, to analyse how the beverage industry shifted its marketing strategies across Chile's implementation phases.Design: Beverage advertisements were recorded during two randomly constructed weeks in April-May of 2016 (pre-implementation) through 2019 (daytime ban). Ad products were classified as 'high-in' or 'non-high-in' according to regulation nutrient thresholds. Ads were analysed for their programme placement and marketing content.Setting | |
dc.fuente.origen | WOS | |
dc.identifier.doi | 10.1017/S1368980023002872 | |
dc.identifier.eissn | 1475-2727 | |
dc.identifier.issn | 1368-9800 | |
dc.identifier.uri | https://doi.org/10.1017/S1368980023002872 | |
dc.identifier.uri | https://repositorio.uc.cl/handle/11534/91395 | |
dc.identifier.wosid | WOS:001143837700001 | |
dc.issue.numero | 1 | |
dc.language.iso | en | |
dc.revista | Public health nutrition | |
dc.rights | acceso restringido | |
dc.subject | Child-directed marketing | |
dc.subject | Food marketing regulation | |
dc.subject | Food environment | |
dc.subject | Beverage industry | |
dc.subject.ods | 03 Good Health and Well-being | |
dc.subject.odspa | 03 Salud y bienestar | |
dc.title | Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment | |
dc.type | artículo | |
dc.volumen | 27 | |
sipa.index | WOS | |
sipa.trazabilidad | WOS;2025-01-12 |