Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study

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dc.contributor.authorLandaeta-Diaz, Leslie
dc.contributor.authorDuran Aguero, Samuel
dc.contributor.authorFernanda Vinueza-Veloz, Maria
dc.contributor.authorCarpio Arias, Valeria
dc.contributor.authorCavagnari, Brian M.
dc.contributor.authorRios-Castillo, Israel
dc.contributor.authorNava-Gonzalez, Edna J.
dc.contributor.authorCamacho Lopez, Saby
dc.contributor.authorIvankovich-Guillen, Sonia
dc.contributor.authorPerez-Armijo, Patricio
dc.contributor.authorJairo Bejarano-Roncancio, Jhon
dc.contributor.authorNunez-Martinez, Beatriz
dc.contributor.authorCordon-Arrivillaga, Karla
dc.contributor.authorRomina Meza-Miranda, Eliana
dc.contributor.authorOrtiz, Alfonsina
dc.contributor.authorMauricio-Alza, Saby
dc.contributor.authorGonzalez-Medina, Gabriel
dc.date.accessioned2025-01-20T22:06:31Z
dc.date.available2025-01-20T22:06:31Z
dc.date.issued2021
dc.fuente.origenWOS
dc.identifier.doi10.1016/j.ssmph.2021.100933
dc.identifier.issn2352-8273
dc.identifier.urihttps://doi.org/10.1016/j.ssmph.2021.100933
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/94209
dc.identifier.wosidWOS:000705093600010
dc.language.isoen
dc.revistaSsm-population health
dc.rightsacceso restringido
dc.subject.ods03 Good Health and Well-being
dc.subject.ods05 Gender Equality
dc.subject.odspa03 Salud y bienestar
dc.subject.odspa05 Igualdad de género
dc.titleAnxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study
dc.typeartículo
dc.volumen16
sipa.indexWOS
sipa.trazabilidadWOS;2025-01-12
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