Pandemic's effect on the relationship between lean implementation and service performance

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dc.contributor.authorTortorella, G.
dc.contributor.authorNarayanamurthy, G.
dc.contributor.authorGodinho Filho, M.
dc.contributor.authorPortioli Staudacher, A.
dc.contributor.authorMac Cawley Vergara, Alejandro Francisco
dc.date.accessioned2021-09-29T15:59:30Z
dc.date.available2021-09-29T15:59:30Z
dc.date.issued2020
dc.format.extent22 páginas
dc.fuente.origenConveris
dc.identifier.doi10.1108/JSTP-07-2020-0182
dc.identifier.eissn2055-6233
dc.identifier.issn2055-6225
dc.identifier.scopusid2-s2.0-85096570740
dc.identifier.urihttps://doi.org/10.1108/JSTP-07-2020-0182
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/62663
dc.information.autorucS/I ; Mac Cawley Vergara, Alejandro Francisco ; 0000-0002-4848-4732 ; 81775
dc.issue.numeroNo. 2
dc.language.isoen
dc.pagina.final224
dc.pagina.inicio203
dc.revistaJournal of Service Theory and Practicees_ES
dc.rightsacceso restringido
dc.subject.ods12 Responsible consuption and production
dc.subject.odspa12 Producción y consumo responsable
dc.titlePandemic's effect on the relationship between lean implementation and service performancees_ES
dc.typeartículo
dc.volumenVol. 31
sipa.codpersvinculados81775
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