Hairline, a postharvest cracking disorder in table grapes induced by sulfur dioxide
dc.contributor.author | Zoffoli, Juan Pablo | |
dc.contributor.author | Latorre G., Bernardo | |
dc.contributor.author | Naranjo Gatica, María Paulina | |
dc.date.accessioned | 2017-04-25T19:28:43Z | |
dc.date.available | 2017-04-25T19:28:43Z | |
dc.date.issued | 2008 | |
dc.identifier.issn | 0925-5214 | |
dc.identifier.uri | https://repositorio.uc.cl/handle/11534/21099 | |
dc.language.iso | en | |
dc.nota.acceso | Contenido parcial | |
dc.relation.isformatof | Postharvest Biology and Technology Vol. 47, no. 1 (2008), p. [90]-97 | |
dc.revista | Postharvest Biology and Technology | es_ES |
dc.rights | acceso restringido | |
dc.subject.ddc | 600 | |
dc.subject.dewey | Tecnología | es_ES |
dc.subject.other | Uvas - Cosecha | es_ES |
dc.subject.other | Uvas - Cultivo | es_ES |
dc.subject.other | Uvas - Calidad | es_ES |
dc.title | Hairline, a postharvest cracking disorder in table grapes induced by sulfur dioxide | es_ES |
dc.type | artículo | |
sipa.codpersvinculados | 58311 | |
sipa.codpersvinculados | 11594 |
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